Harvested from the icy waters of Antartcica.

May reduce the risk of coronary heart disease.

Supports a healthy heart.

Provides you with Omega-3 fatty acids — the “good” fats important for cellular and metabolic health.

Rapid release softgels facilitate quick absorption.

Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease.

One serving of Krill Oil provides 130 mg of EPA and DHA Omega-3 fatty acids.

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